Diana American Grill - Gluten Free Menu


First Course

Gulf Shrimp Cocktail | Horseradish Cocktail Sauce

The Diana House Salad w| Honey Balsamic Vinaigrette
Red Grapes | Dried Cranberries | Grape Tomatoes | Toasted Almonds


Main Courses

Grilled Swordfish w| Potato Aligot | Green Beans with Shallots and Thyme | Tomato | Salsa Verde

Seared Salmon | Celery Root Puree | Turmeric Cauliflower | Citrus Butter Sauce

Apple Cider Glazed Kabocha Squash | Farro Salad | Broccolini | Seared Tofu | Miso Emulsion

Natural Chicken Breast | Potato Aligot | Green Beans with Shallots and Thyme | Marsala Mushroom Sauce

Grilled 6 oz C.A.B. Tenderloin | Shallot Marmalade | Sauteed Green Beans with Shallots and Fresh Thyme | Potatoes Aligot | Red Wine Sauce

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Side Dishes

Potato Aligot | Sauteed Mushrooms | Green Beans | Honey Glazed Carrots | Turmeric Cauliflower

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Flourless Chocolate Cake

Chocolate Ganache | Chocolate and Caramel Sauces | Candied Pecans | Whipped Cream | Raspberries

Giunduja Creme Brule

Strawberries | Pomegranate